Ingredients

• 150g Onion
• 1 tablespoon Olive Oil
• 400g Coconut Milk
• 140g Curry Paste
• 200g Lentils
• 800g Mixed Vegetables
• Cilantro as needed

Tools

• kCook Multi
• Kcook bowl

Method

1. Fit thick slicing disc (5) to direct prep attachment
2. Fit direct prep attachment to kCook Multi
3. Fit stir tool to kCook bowl
4. Add olive oil to the kCook bowl
5. Fit kCook bowl to kCook Multi
6. Attach lid to kCook bowl
7. Heat with filler cap removed - 120°C, speed 3
8. Turn direct prep attachment to position 1
9. Slice onion into the kCook bowl with direct prep attachment
10. Turn direct prep attachment to position 2
11. Cook with filler cap removed - 2 min, 120°C, speed 3
12. Then add coconut milk, curry paste and lentils to the kCook bowl
13. Cook with filler cap removed - 20 min, 98°C, speed 3
14. Then add mixed vegetables to the kCook bowl
15. Cook with filler cap removed - 5 min, 98°C, speed 3
16. Serve
17. Garnish with cilantro

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