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Roasted Courgette Dip

Serves: 2Recipe course: Dips, StartersMachine: Food ProcessorTotal time (min.): 45
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This flavoursome roasted courgette dip is made with courgettes, garlic, and lemon. Delicious with crackers and raw vegetables, but also perfect as a party dip.

Ingredients

Tools

Method

  1. Pre-heat oven - 200°C
  2. Line a clean baking tray with parchment paper
  3. Place courgette on the baking tray
  4. Roast - 40 min, 200°C
  5. Fit the Knife Blade to the Food Processor attachment
  6. Transfer roasted vegetables to Food processor attachment
  7. Add garlic clove, olive oil, chili flakes, black pepper, salt and lemon juice to the Food processor attachment
  8. Mix until smooth
  9. Remove the attachment from the machine
  10. Serve

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