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Marzipan Sweets (Marzipankartoffeln)

Serves: 10Occasion: Christmas Recipe course: Dessert Machine: MixerTotal time (min.): 75 
marzipan-sweets.png marzipan-sweets.png

These traditional German Christmas sweets are made from homemade marzipan coated in cocoa powder. Serve after dinners or give as gifts.

Ingredients

Tools

Method

  1. Fit the K-Beater
  2. Add the ingredients into the appliance bowl, fit the splashguard
  3. Mix – 1 minute, speed 2
  4. Then add egg yolk
  5. Mix – 2 minutes, speed 1
  6. Dust a work surface with icing sugar
  7. Place the marzipan on the work surface and shape into a ball
  8. Wrap in plastic wrap and chill in the fridge – 1 hour
  9. Add the ingredient into a small bowl
  10. Take 1-2 Tbsp of the chilled marzipan and shape into balls
  11. Then roll the balls in the cocoa powder until coated
  12. Serve

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